Cooking Friends, We just hit a goal! We aimed to increase our capacity to a class every week, and we’ve succeeded! New and returning youth groups and chefs will…… Read more “Delicious Food for Everyone (Spring 2017)”
Chef Jacqueline Bruno (Jackie B) found one of her best assistants when she hired Wesley Stewart – a former student of The Cooking Project. Chef Jackie has…… Read more “Cooking Project Student Earns a Job with a Professional Chef”
It’s finally happening: the first LocoL is opening its doors in Watts on January 18th. Announced in 2014, LocoL is a fast food concept created by Chefs…… Read more “LocoL Opening in Watts”
Alexandria Dempsey provided social media advisory and content for The Cooking Project for almost two years and now we bid her adieu as she heads overseas to…… Read more “Our Social Media Expert, Alexandria Dempsey on Pizza, Positivity and Leftovers”
Anjali Shah is the Owner and Food Writer behind The Picky Eater, and she knows her stuff when it comes to running a busy life and balancing…… Read more “The Picky Eater’s Anjali Shah Shares Tips to Eat Well Under Stress”
And thanks for the in-book shot, Gladys Dulay!
Read more about Chef Daniel Patterson's win and the James Beard Awards here!
Join us! on December 2 at Alta, CA to celebrate our first six months and the opening of DPG's newest restaurant!
Here is a post by Amanda Gold as a follow-up to her story in the San Francisco Chronicle. Now that The Cooking Project is about five classes…… Read more “The Cooking Project in Inside Scoop”